Monday Chatter: 1-19-13

WEATHER:
Partly Cloudy
What do penguins
High of 45 degrees
Put in their salads?
Low of 24 degrees
Iceberg lettuce!

SHARPLES:

Breakfast – 7:30am – 9:30am
Eggs Cooked to Order, Homefries, Pancakes, French Toast, Phoenix Sandwiches, Bagels, Assorted Cereals, Fresh Fruit

Lunch – 10:30am – 1:30pm
Main: Chicken Tenders, French Fries, Roasted Carrots, Tuscan Vegetable Blend
Vegetarian: Wow Sesame Noodles (vegan), Sesame Nuggets (vegan)
Specialty: Cheesesteak Bar with Beef, Chicken & Vegan Steaks
Soup: Corn Chowder, Garden Vegetable
Dessert: Homebaked Hope’s Cookies

Dinner – 4:00pm-8:00pm
Main: Herb Baked Tilapia with Tomato & Olive Relish, Rice Pilaf, Petit Peas, Fresh Green Beans
Vegetarian: Chef’s Organic Quinoa (vegan), Baked Pasta with Marinara
Specialty: Loaded Baked Potato Bar
Dessert: Ice Cream Sundae Bar


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