Monday Chatter: 11-18-13

What do you call
High of 62 degrees
A nosy pepper?
Low of 37 degrees
Jalepeño business!


Breakfast – 7:30am – 9:30am
Eggs Cooked to Order, Homefries, Pancakes, French Toast, Phoenix Sandwiches, Bagels, Assorted Cereals, Fresh Fruit

Lunch – 10:30am – 1:30pm
Main: Chicken Nuggets, Skin-On Fries, Broccoli, Sweet Corn
Vegetarian: Family Style Tofu with Snow Peas (vegan), Baked Pasta with Mozzarella
Specialty: Greek Bar with Homemade Spanakopita, Dolma and Baklava
Soup: Lemon Chicken, Potato Leek
Dessert: Homebaked Hopes Cookies

Dinner – 4:00pm – 8:00pm
Main: Beef Ragout, Buttered Noodles, Peas & Pearl Onions, Fresh Brussels Sprouts
Vegetarian: Vegetable Ragout with White Beans (vegan), Potato Cabbage Caraway Casserole
Specialty: Fish Taco Bar with Fresh Salsa, Slaw and Chipotle Mayo
Dessert: Ice Cream Sundae Bar

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